Pulses and Grains Fusilli 400g

Italian Legume Pasta - High Protein & Naturally Nutritious

Enjoy a delicious and nutritious alternative to traditional pasta. Crafted in Italy from a carefully selected blend of chickpeas, lentils, buckwheat, teff, corn, sorghum and amaranth, this legume pasta delivers excellent texture, outstanding cooking performance and a rich source of plant-based protein.

Perfect for classic pasta dishes, pasta salads, soups and healthy family meals. Designed to hold sauces beautifully, making every bite full of flavour.

✓ Gluten Free
✓ High in Plant Protein
✓ Low Sodium
✓ Dairy Free
✓ Lactose Free
✓ Nut Free
✓ Vegan & Vegetarian Friendly
✓ Non-GMO
✓ No Artificial Colours
✓ No Artificial Preservatives
✓ Kosher Certified
✓ Halal Certified
✓ Made in Italy

A delicious, protein-rich pasta that combines exceptional taste, nutrition and authentic Italian quality.

Manufacturer: Garofalo

Allergen Advice: May contain soy.

Important: Product ingredients, allergen statements, nutritional information and dietary certifications may change from time to time. Always read the product packaging and label before consumption to ensure the product meets your dietary requirements and allergy needs.